At Creative Guise Productions, we use almost Exclusively High Carbon Steel for our Knives. Why?

If you're looking to purchase a custom knife from Creative Guise Productions, you may have noticed that many of our knives are made with high carbon steel. But what exactly is high carbon steel, and how is it different from various stainless steels?


High carbon steel is a type of steel that contains a higher percentage of carbon than other types of steel. The exact percentage can vary, but typically high carbon steel contains between 0.6% and 1.5% carbon. This may not sound like a significant difference, but it can have a big impact on the properties of the steel.

Two Piece 1095 High Carbon Steel Kitchen Knife Set. 8 Inch and 6 Inch Chef


One of the key benefits of high carbon steel is its hardness. The higher percentage of carbon makes the steel harder and more durable than other types of steel. This means that high carbon steel knives are less likely to bend or chip, and they can hold an edge for longer periods of time. This is especially important for professional chefs who rely on their knives to stay sharp during long hours of use.


Another benefit of high carbon steel is its ability to take on a very fine edge. This makes it a popular choice for knife makers who want to create razor-sharp knives that can make precise cuts. The fine edge also means that high carbon steel knives can be sharpened to a very fine point, making them ideal for delicate work like fileting fish or trimming vegetables.

3.5 Inch EDC Fixed Blade with Segmented Micarta Handle Scales, Black G10 Liners and Brass Pins.


High carbon steel also has a unique look that many people find attractive. The steel can develop a patina over time as it reacts with the environment, which gives it a distinctive appearance that is prized by knife enthusiasts.


However, there are some drawbacks to high carbon steel. Because it is harder than other types of steel, it can be more difficult to sharpen. It is also more prone to rust and corrosion than other types of steel, so it requires more maintenance to keep it in good condition. But for those who are willing to put in the effort, high carbon steel can be a great choice for a custom knife.

8.5 inch Hand Forged Slicer with Bolivian Rosewood Handle Scales.


At Creative Guise Productions, we use high carbon steel almost exclusively  because we believe it offers superior performance and durability. If you're considering purchasing a custom knife from us, you can rest assured that you’re purchasing a product made of a tried and true material that will not only last a lifetime, but perform for a lifetime.





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Why a High-Carbon Steel Chef’s Knife is the Perfect Kitchen Companion for the Professional Chef or the Everyday Cook.

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